Cataracts have been recognized as a medical condition for at least 4000 years and medical science is getting closer to understanding what causes them. As they learn more, prevention is increasingly becoming a more viable option.
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Blind to the Value of Nutrition
March 4th, 2009
admin The top three causes of vision loss all share at least one thing in common; each is strongly affected by nutrition. Studies from 20 years ago and today show that the risks and rate of development of cataracts, glaucoma and macular degeneration are strongly affected by diet.
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